0086-0454-8588577
(Jiamusi Economic And Technological Development Zone, West Of Youyi Road) Sihe Village, Changqing Town, Suburban District, Jiamusi, Heilongjiang, China (Mainland)
Mung bean soy milk powder milk powder
it is made from high quality nongmo soybean by spray drying process to produce nature soymilk powder. not added any preservative, pigment and flavors. low sodium; lactose and cholesterol free. this is suitable for vegetarians and lactose intolerance patients. it is the best choice of instant drink and suit as additive in complex drink.
Technical parameters of Soymilk(Soybean) Powder
Item | Index |
Color | Dairy Yellow |
Flavor | Natural flavor |
Protein ( N*6,25 dry basis)% | 18 Min |
Moisture % | 4 Max |
Fat % | 8 Min |
Carbohydrate % | 64 Max |
Bacterium Count | 10000/g Max |
E.Coli Count | Negative |
Salmonella | No detected |
Aflatoxin | No detected |
Packaging
750g/bag
Transporting and storing
The product should be keep from water and wetness when transporting and storing, and not be put and stored together with the smell thing. The best storing temperature is under25 , keeping ventilation and drying.
Transporting and storing
The product should be keep from water and wetness when transporting and storing, and not be put and stored together with the smell thing. The best storing temperature is under25 , keeping ventilation and drying.
